2025 Riesling Skin Pyment

After pressing off the juice, pink Riesling skins were steeped for two days in wildflower honey, drawing out fragrance, texture, and drought-marqed ripeness. Apricot, marmalade, and honeycomb are lifted by bright Riesling acidity, while floral spice and a cool herbal note carry through an exceptionally long finish. Bone-dry and textural, this pyment brings grapes and honey from the same landscape into natural harmony. A harmony that will continue to soften and deepen with time in bottle.